Throughout the Chinese sphere, that is, in the People's Republic of China and Taiwan, tea houses, tea stores, and tea meditation groups often without a particular religious orientation have... Show moreThroughout the Chinese sphere, that is, in the People's Republic of China and Taiwan, tea houses, tea stores, and tea meditation groups often without a particular religious orientation have appeared in the past decades. Tea lovers groups with various philosophical discussions appear throughout cyberspace, where people show their appreciation for tea as a drinkable delicious product and a spiritual tool. The question to be asked here is whether it should be recognized as a religious or spiritual practice agent in and of itself? Should we then talk about the present-day movement of teaism? If we do recognize this as a spiritual phenomenon, should it then be labeled as a New Religious Movement? The trajectory of tea in China is intrinsically connected to religious traditions. This connection is historical, yet it plays a part in the contemporary religious and spiritual sphere. The article explores the continuation and developments of tea culture in the context of the religious sphere of China, looking at practices connected to tea of communities, religious organizations, and individuals. The author explores how tea drinking, commercializing and tea related practices intersect with politics, materiality, and spirituality in contemporary society. In this context it is then argued that tea is a cultural element, religious self-refinement tool, and an active material agent with social-political capacities. The study includes historical narratives, ethnographic data, and literary sources about tea, making up a genealogy of tea which encompasses ritualistic aspects, economic aspects, and power relations related to tea in Chinese society. Show less
This case study of the tea trade of the Dutch East India Company with China deals with its most profitable phase, when a direct shipping link was established between Canton and the Dutch Republic... Show moreThis case study of the tea trade of the Dutch East India Company with China deals with its most profitable phase, when a direct shipping link was established between Canton and the Dutch Republic in the second half of the eighteenth century. It focuses on the questions why and how the tea trade was taken out of the hands of the High Government in Batavia in 1757 and put under the supervision of the newly established China Committee in Amsterdam, and explains in detail what factors contributed to the phenomenal rise of this trade and its sudden decline in the 1780s. Show less
