Two-thirds of the area of Nyandarua (Central Province, Kenya) is suited for horticulture and the district's farmers have developed a flourishing horticultural industry. In 1990, a farm survey was... Show moreTwo-thirds of the area of Nyandarua (Central Province, Kenya) is suited for horticulture and the district's farmers have developed a flourishing horticultural industry. In 1990, a farm survey was carried out among 240 rural households in eight sublocations to study the production of vegetables, fruits and cut-flowers. Almost all households studied grew vegetables, with over 90 percent of them selling part of the harvest in 1990. The vegetables on average accounted for about half of household net income and cash revenues. Potatoes are by far the most important vegetable. The most common fruits are plums and pears. For the moment, the most important problem faced by the farmers is the increasing costs of inputs. Farmers also have to cope with unpassable roads after heavy rains, which leaves them with unsold produce. Conditions for a successful future of horticultural production in Nyandarua include improvement of infrastructure, market-oriented production and diversification by farmers. Show less
This study, carried out in 1989, is a support study for a larger survey of the nutritional situation in the households of labourers on large farms in Trans Nzoia, Kenya. Three categories were... Show moreThis study, carried out in 1989, is a support study for a larger survey of the nutritional situation in the households of labourers on large farms in Trans Nzoia, Kenya. Three categories were distinguished: permanent labourers, casual labourers living on the farm and casual labourers living off the farm. For comparison, a fourth group consisting of nonlabourers was added. The study covered two aspects of household income generation and food security, viz. rural employment and social networks. The study assessed the relative importance of various income-generating activities, such as farming, labour on large farms and nonagricultural employment, for the incomes of the different study groups. Related questions referred to the effects of seasonality on several activities, as well as the sexual division of rural employment and the constraints regarding specific income-generating activities. The study also examined the social networks of the labourers' households. Each household maintains relationships with relatives, nonresidential household members and nonrelatives. The study aimed to find out how these social networks contribute to household food security and income generation. Again, seasonal variations were taken into consideration, making it possible to assess whether differences in agricultural cycles between Trans Nzoia and the areas of origin of those studied, the majority of whom are immigrants, may help to solve food shortages. Show less
