Persistent URL of this record https://hdl.handle.net/1887/9672
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- Food consumption and nutrition
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Food consumption and nutrition
- All authors
- Klaver, W.; Mwadime, R.K.N.
- Editor(s)
- Hoorweg, J.; Foeken, D.; Obudho, R.A.
- Date
- 2000
- Title of host publication
- Kenya coast handbook. Culture, resources and development in the East African littoral
- Pages
- 279 - 295
- ISBN (print)
- 3825839370