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![The Introduction of Allergenic Foods and the Development of Reported Wheezing and Eczema in Childhood](https://scholarlypublications.universiteitleiden.nl/sites/all/themes/scholarly/img/closed_access.png)
The Introduction of Allergenic Foods and the Development of Reported Wheezing and Eczema in Childhood
- All authors
- Tromp, I.I.M.; Kiefte-de Jong, J.C.; Lebon, A.; Renders, C.M.; Jaddoe, V.W.V.; Hofman, A.; Jongste, J.C. de; Moll, H.A.
- Date
- 2011-10-31
- Volume
- 165
- Issue
- 10
- Pages
- 933 - 938