Persistent URL of this record https://hdl.handle.net/1887/3640048
Documents
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- Download
- reskilling
- Publisher's Version
- open access
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Reskilling for sustainability: a perspective from comparative ethnography on collective food procurement
- All authors
- Grasseni, C.; De Musso, F.; Gracjasz, A.Z.; Smith, R.E.; Vasile, M.; Walstra, V.R.
- Date
- 2023
- Volume
- 5
- Issue
- 1-2
- Pages
- 135 - 40
Funding
- Sponsorship
- Horizon 2020(H2020)
- Grant number
- 724151