Leiden University Scholarly Publications

Persistent URL of this record https://hdl.handle.net/1887/3594268

Documents

Beta release

Statistics of Analysis of Immunogenic Galactose-alpha-1,3-galactose-Containing N-Glycans in beef, mutton, and pork tenderloin by Combining Matrix-Assisted Laser Desorption/Ionization-mass spectroscopy and capillary electrophoresis hyphenated with mass spectrometry via
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20247748
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