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Krill oil treatment increases distinct PUFAs and oxylipins in adipose tissue and liver and attenuates obesity-associated inflammation via direct and indirect mechanisms
- All authors
- Gart, E.; Salic, K.; Morrison, M.C.; Caspers, M.; Duyvenvoorde, W. van; Heijnk, M.; Giera, M.; Bobeldijk-Pastorova, I.; Keijer, J.; Storsve, A.B.; Hals, P.A.; Kleemann, R.
- Date
- 2021-08-01
- Journal
- Nutrients
- Volume
- 13
- Issue
- 8