Persistent URL of this record https://hdl.handle.net/1887/3142384
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The advantages and disadvantages of bioorthogonal proteins
- All authors
- Groenewold, G.J.M.
- Supervisor
- Kasteren, S.I. van; Overkleeft, H.S.
- Committee
- Aerts, J.M.F.G.; Stelt, M. van der; Boyle, A.L.; Wezel, G.P. van; Bogaart, G. van den; Scheffer, D.J.
- Qualification
- Doctor (dr.)
- Awarding Institution
- Leiden Institute of Chemistry (LIC), Faculty of Science, Leiden University
- Date
- 2021-02-17
- ISBN (print)
- 9789464212143