Persistent URL of this record https://hdl.handle.net/1887/136933
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- Direct food provisioning: collective food procurement
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- Full text at publishers site
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Direct food provisioning: collective food procurement
- All authors
- Grasseni, C.
- Editor(s)
- Gibson-Graham, J.K.; Dombroski, K.
- Date
- 2020-02-06
- Title of host publication
- The Handbook of Diverse Economies
- Pages
- 223 - 229
- ISBN (print)
- 9781788119955
- ISBN (electronic)
- 9781788119962
Funding
- Sponsorship
- Horizon 2020(H2020)