Effects of low-stearate palm oil and high-stearate lard high-fat diets on rat liver lipid metabolism and glucose tolerance

Janssens, S.; Heemskerk, M.M.; Berg, S.A. van den; Riel, N.A. van; Nicolay, K.; Dijk, K.W. van; Prompers, J.J. (2015)

Article / Letter to editor

• Diet and dietary lipids
• Fatty acid metabolism
• Fatty acid oxidation
• Insulin resistance
• Magnetic resonance spectroscopy
• Mitochondria
• Nutrition
• Obesity
• Triglycerides
• VLDL

• All authors: Janssens, S.; Heemskerk, M.M.; Berg, S.A. van den; Riel, N.A. van; Nicolay, K.; Dijk, K.W. van; Prompers, J.J.
• Date: 2015-12-18
• Journal: Nutrition and Metabolism
• Volume: 12
• DOI: doi:10.1186/s12986-015-0053-y