Dietary Saturated Fatty Acids and Coronary Heart Disease Risk in a Dutch Middle-Aged and Elderly Population

Author(s):
Praagman, J.; Jonge, E.A.L. de; Kiefte-de Jong, J.C.; Beulens, J.W.J.; Sluijs, I.; Schoufour, J.D.; Hofman, A.; Schouw, Y.T. van der; Franco, O.H.
Published
2016
Publication type
Article / Letter to editor
atherosclerosischolesterolcohort studiescoronary diseasefatty acids
Date issued
2016-09-30
Language
English
Is part of
Arteriosclerosis, Thrombosis, and Vascular Biology (2016), Vol. 36, no. 9, p. 2011-2018
hdl
1887/95676
doi
10.1161/ATVBAHA.116.307578