Prevalence of food sensitization and probable food allergy among adults in India: the EuroPrevall INCO study

Author(s):
Mahesh, P.A.; Wong, G.W.K.; Ogorodova, L.; Potts, J.; Leung, T.F.; Fedorova, O.; Holla, A.D.; Fernandez-Rivas, M.; Mills, E.N.C.; Kummeling, I.; Versteeg, S.A.; Ree, R. van; Yazdanbakhsh, M. (0000-0002-7666-1441); Burney, P.
Published
2016
Publication type
Article / Letter to editor
PrevalenceFood sensitizationprobable food allergyaeroallergen sensitizationIgEIndiaAdultsEuroPrevall
Date issued
2016-07-31
Language
English
Is part of
Allergy (2016), Vol. 71, no. 7, p. 1010-1019
hdl
1887/87910
doi
10.1111/all.12868