Análise da formação dos nomes de pizzarias da cidade de Belo Horizonte

Editor(s):
Lima, Reis E.L. de; Amorim, Vieira E.; Castello, Branco L.; Trindade, Costa de Seabra M.C.; Almeida, M.I de; Queiroz, S.

Abstract

This study aims to analyze the morphological formation and the structure

of the names of pizza restaurants in the city of Belo Horizonte, also

taking into account extralinguistic features such as owners' motivations

and the regions where these establishments are located. The goal is to understand the prevalent factors determining the choice of pizza restaurant names in the city, as well as to find the most frequent and productive formation processes.