Morphological rather than abundance factors control microplastic accumulation in wheat grains: a field-based study

Author(s):
Liu, Z.; Pan, J.; Li, W.; Qin, M.; Li, R.; Peijnenburg, W.J.G.M.; Liu, P.
Published
2026
Publication type
Article / Letter to editor

Abstract

Most microplastic (MP) uptake studies are lab-based, lacking field validation. This study analyzes MP accumulation in wheat grains under conventional farming, linking it to soil MP properties. Two wheat varieties showed consistent accumulation trends. Py-GC/MS identified polyethylene terephthalate (PET) as the most abundant grain MP (5.70 +/- 0.41 mg/kg), while polystyrene (PS) was least accumulated (0.82 +/- 0.12 mg/kg) despite higher soil PS levels, indicating selective uptake. Grain MP content did not correlate with soil MP abundance but negatively correlated with particle size (p < 0.001): PET and PE (20-40 mu m) accumulated more than polyvinyl chloride (PVC) (70-80 mu m). MP shape also influenced uptake (p < 0.05); fibrous PS likely hindered absorption. This study is the first to identify MP shape as a key factor in plant uptake, offering new mechanistic insights.

Date issued
2026-04-30
Language
English
Is part of
Journal of Agricultural and Food Chemistry (2026), Vol. 74, no. 18, p. 14255-14262
hdl
1887/4307971
doi
10.1021/acs.jafc.5c14117
URL
https://pubs.acs.org/doi/10.1021/acs.jafc.5c14117