Sweet spots are in the food system: structural adjustments to co-control regional pollutants and national GHG emissions in China

Author(s):: Liua, L.J.; Lianga, Q.M.; Creutzig, F.; Ward, H.; Zhang, K.

Published: 2020
Publication type: Article / Letter to editor

Date issued: 2020-01-21
Language: English
Is part of: Ecological Economics
hdl: 1887/3200676
doi: 10.1016/j.ecolecon.2020.106590
URL: https://doi.org/10.1016/j.ecolecon.2020.106590