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1887
3194977
Handbook of Food and Anthropology: afterword
Author(s):
Grasseni, C. (
0000-0002-4545-1978
)
Editor(s):
Klein, J.A.; Watson, J.L.
Published
2019
Publication type
Part of book or chapter of book
Date issued
2019-02-07
Language
English
Publisher
Bloomsbury Publishing
Is part of
The Handbook of Food and Anthropology (2019), p. 459-463
ISBN source
9780857855947
hdl
1887/3194977
doi
10.5040/9781474298407.0031
Funding
Sponsorship
Horizon 2020(H2020)
Persistent identifier url
https://hdl.handle.net/1887/3194977
Documents
01 - Handbook of Food and Anthropology: Afterword
version: Publisher's Version
Full text at Publisher's site
Open Access