Very-Low-Calorie Diet Increases Myocardial Triglyceride Content and Decreases Diastolic Left Ventricular Function in Type 2 Diabetes With Cardiac Complications

Author(s):
Jonker, J.T.; Djaberi, R.; Schinkel, L.D. van; Hammer, S.; Bus, M.T.J.; Kerpershoek, G.; Kharagjitsingh, A.V.; Romijn, J.A.; Bax, J.J.; Jukema, J.W. (0000-0002-3246-8359); Roos, A. de (0000-0001-5416-2644); Smit, J.W.A. (0000-0002-6070-4865); Lamb, H.J. (0000-0002-6969-2418)
Published
2014
Publication type
Article / Letter to editor
Date issued
2014-01-31
Language
English
Is part of
Diabetes Care (2014), Vol. 37, no. 1, p. E1-E2
hdl
1887/108052
doi
10.2337/dc13-1423